The West Australian Good Food Guide 2017 have finally confirmed what everyone at Millbrook has known for years, naming our...

Perth Hills is producing wines that are 'rivalling the world's best', according to influential wine critic Ian Mackenzie after attending...

Max Veenhuyzen - writer, reviewer, food lover and all-around-good-guy - recently wrote an article for Broadsheet's Restaurants of Australia series. Max's...

Gourmet Traveller have once again recognised the Millbrook Restaurant as one of the very best in Western Australia in their...